37K views · 217 reactions | A refractometer is used to measure the sugar content in grape must before fermentation. During fermentation, the sugars are converted into alcohol. The brix value is therefore a reliable indicator of the final alcohol content. @weingut.gilda.moll | The Wine Crate | Facebook

13 reactions | Brix, density, and refractive index are key parameters in food and beverages. Get answers to the 7 most asked questions in our guide—download now to boost your knowledge and improve food quality!  #Brix #RefractiveIndex #Density #FoodQuality https://okt.to/onquh5 | METTLER TOLEDO | Facebook