🍞🌾 Grandma’s 15-Second Kitchen Tutorial: Flourless Healthy Oat Bread ✨🐯 Grandma A-Hu are baking a loaf of hearty, rustic oat bread—dense yet moist inside, lightly crisp on the outside. No flour needed. Just rich oat aroma with crunchy seeds for texture. Perfect for breakfast with coffee, or spread with yogurt. A-Hu’s job? Lean in, sniff the bread, gently wag his tail—no stealing the spotlight. 🕒 Time Prep: 8–10 minutes Bake: ~40 minutes Total: ~50 minutes (cooling makes it even better for sl

Zobeni kruh Oat Bread Sastojci: • 2 šalice zobenih pahuljica • 2 jaja • 1 šalica jogurta (tekući ili grčki) • 1 prašak za pecivo • Sol i začini po želji Priprema: Sve sastojke izblendaj dok ne dobiješ glatku smjesu. Ulij u kalup Po vrhu pospi sezamom i zobenim pahuljicama. 4Peci na 200 °C oko 45 minuta, dok ne dobije zlatnu koricu. Ingredients: • 2 cups rolled oats • 2 eggs • 1 cup yogurt (regular or Greek) • 1 baking powder • Salt and spices to taste Preparation: Blend all the ingredients until

439K views · 2.9K reactions | This oatmeal bread is soft, hearty, and full of seeds. Super easy to make and perfect if you want something homemade that actually tastes good. No flour needed, just simple, feel-good ingredients. | All Nutritious | Facebook