While U.S. cattle herd size contracts, feedlot sectors in South America, Africa, and Australia expand, reshaping where the ...
Scientists have found that most biochar fed to cattle survives digestion and returns in manure, where it may help store carbon in soil.
Meat Institute to host webinar describing the updates on Feb. 19 WASHINGTON, DC – The Meat Institute (formerly the North American Meat Institute) today (Feb. 10, 2026) published updated versions of ...
U.S. agribusiness Cargill will permanently close its beef processing facility in Milwaukee, Wisconsin, and eliminate 221 jobs ...
For cattle producers wondering whether today’s price levels are sustainable, or whether the market has already peaked, the underlying fundamentals suggest the industry may not be finished yet. Despite ...
As of Jan. 1, 2026, the U.S. beef cattle herd stands at 86.2 million head, continuing a downward trend. Despite a year of strong prices, USDA’s annual Cattle Inventory Report released Friday shows the ...
India’s celebrated White Revolution, which made it the world’s top milk producer, is now facing intense scrutiny over its hidden and significant costs to the climate, animals, and the economic ...
Add Yahoo as a preferred source to see more of our stories on Google. The city intends to participate in the public auction of the 3.74-acre meat-processing facility, known as Manning Beef, shown in ...
Add VegOut to your Google News feed. The Humane Methods of Slaughter Act, the primary federal law governing how animals are killed for food in the United States, contains a gap that leaves billions of ...
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