VOV.VN - Ka Tum cake, shaped like a pomegranate, with a rich, chewy, fragrant flavor, is a specialty of the Khmer ethnic ...

Zero-Waste Ideas, for Using an Entire Citrus Fruit. 'The Guardian' recently offered readers some zero-waste tips for using an ...

Kota Srinivas Poojary, Udupi-Chikkamagalur MP, on January 12, said that coconut, a prominent horticultural crop in coastal ...

Pop-Tarts are a nostalgic quick or on-the-go breakfast, but which flavor is the absolute best? We compared several different ...

An anonymous source within law enforcement has said that coconut vendor Ravi Baboolal who yesterday claimed he was hit with ...

So here's the thing, curry risotto is not just any rice dish—it is where classic Italian comfort food gets a bold twist from ...

Before air frying, put your frozen mango chunks in a freezer bag with about 1/2 tablespoon of neutral oil and shake the bag ...

For most people, Dr. Ruth prefers chemical exfoliation because it’s more controlled, and are well-tolerated in the long-term.

A new photo series from Filipino photographer Macy Castañeda Lee offers a visually striking view of the mundane task of doing ...

Chicago doesn’t do bland. From char-grilled burgers to smoky rib tips and legendary tacos, these no-frills spots prove flavor ...

LONDON — After years of minimalist, pared-back drinks, maximalism is back. Drinkers are looking for more than just a simple serve, and bartenders are dreaming up bold color palettes, layered flavors, ...