Tenderizing meat by using a meat mallet is a good technique to use if you're making things like chicken cutlets, tonkatsu, or any type of roulade (like with these Midwestern steak birds). It helps ...

Here are the chicken recipes our readers have saved the most this month, including a flaky pot pie, saucy chicken Francese, ...

Savor the perfect balance of crunch and juiciness with these crispy and tender chicken creations. Each dish is crafted to bring out irresistible flavors while keeping the meat moist on the inside and ...

These Chicken Zucchini Fritters are made with ground chicken, zucchini, and cheese - perfectly tender, and super flavorful.

This creamy slow-cooker white chicken chili combines tender chicken, green chiles, white beans, and warm spices for a cozy, ...

We are halfway through January and many of us are still trying to undo the effects of the treats we indulged in during the holidays. For some of us this includes limiting cocktails. But don’t let that ...