Learn how to make crispy open-faced fried calamari sandwiches drizzled with rich saffron aioli. This easy Spanish-inspired ...

Today we are cooking one of the most popular dishes from the Spanish coast, which consists of crispy battered calamari, also known as calamari a la romana. They are usually served as an appetizer with ...

Calamari is the pluralized version of calamaro, the Italian word for squid. It has a mild flavor, chewy texture, and is sold fresh or frozen at fish markets and grocery stores. Calamari is often deep ...