If you’re craving comfort food for dessert, our Slow-Cooker Purple Rice Pudding adds a modern twist to a nostalgic recipe. This easy-to-prepare dish is perfect for chilly days or night. Your family or ...

Combine 2 1/2 cups of the milk, 1 cup of the water, rice, sugar, butter, anise seed and salt in the slow cooker, stirring to incorporate. Cover and cook on HIGH for 2 hours, stirring a total of three ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 8 to 10 servings 2 cups uncooked converted long-grain white rice (such as Uncle Ben's) 3/4 cup granulated sugar 1/2 to 3/4 ...

1. Spray the inside of a 2- to 3 1/2-quart slow cooker with cooking spray. Add rice, raisins, vanilla, condensed milk and evaporated milk and mix. 2. Cover and cook on low heat setting 3 to 4 hours or ...