Use whatever apparatus you have to fill the dough. I use a ravioli mold that makes 12 pieces; this recipes makes 96 pieces, so you’ll have to use the mold 8 times. Serve with grated cheese or tomato ...
My first-ever homemade ravioli, including the dough, thanks to the new pasta maker equipment I gave MT for Christmas. The pasta roller attached to our KitchenAid stand mixer. After decades of always ...
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