Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

YORK, Pa. — Olivia's Seafood Stuffed Shells Florentine offer a sneak peak of summer flavors. Pasta shells are stuffed with scallops, shrimp, crab, chopped broccoli and creamy ricotta cheese, then ...

Try an Italian favorite that is creamy, rich and vegan. These stuffed shells have it all… except cheese. Instead of using ricotta cheese like traditional recipes, I made my own version with cashews, ...

Looking for more graduation buffet food? Think about stuffing some pasta shells with sausage, ricotta cheese and basil. The jumbo shells serve as a perfect, small portion hot food item. They are about ...

OK, my friends, gather ‘round. It’s time to talk about comfort food. I think it’s safe to say that we all have moments when we crave a big food hug, and I would love to know what food you reach for to ...

Sautee the onion in olive oil. If adding sausage wait a few minutes and let the onion soften a little first. Cook until onion has color and if you added sausage it is cook all the way through. Let ...

If you’re looking for something for dinner that the whole family will love, Food Network star Ree Drummond’s cheesy and easy Stuffed Shells fits the bill. Saucy and satisfying, this Pioneer ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann – the Post’s recipes editor at the time – was raving about a dish of baked ...

•12 giant pasta shells •1 teaspoon olive oil •1 clove f garlic •1/4 pound pancetta or bacon, cut into small pieces •4 canned Italian tomatoes •1 tablespoon fresh bread crumbs •1/4 cup heavy cream •2 3 ...

I was inspired to create today's recipe after seeing one of the top dishes on the Food Network's Ultimate Recipe Showdown. The original stuffed shells looked yummy, but just one serving contained 976 ...