The Fourth of July is around the corner, bringing with it the season of family gatherings, grilling sessions, and mouthwatering steaks. For many of us, summer is prime time to showcase grilling skills ...

Don’s Prime knows how to offer a sophisticated steakhouse experience, and executive chef Patrick Munster recently shared some of that knowledge with an exclusive “art of the grill” class, an ...

There's no need to stop using your barbecue during the winter. Follow these tips on how to continue grilling safely during ...

Jazz up your summer grill menu with Vignola's tips. — -- Michael Vignola, a corporate executive chef at Strip House restaurants in Las Vegas and New York City, knows how to grill the perfect ...

Cook food thoroughly to a safe internal temperature using a food thermometer. Thaw frozen food safely in the refrigerator, cold water, or microwave and cook immediately after thawing in cold water or ...

Nothing says summer quite like the sizzle of a steak hitting a hot grill. Whether it’s the smoky aroma wafting into the air or the sound of juices searing into the perfect char, grilling steak is an ...