Shortbread cookies are a favorite during the holidays. They only require a few ingredients and are simple to make. These shortbread cookie recipes for Christmas are great for adding to cookie platters ...

Christmas Shortbread Cookies with Sprinkles are a classic holiday treat that’s easy to make and always a hit. Cookie recipes, like this rich, buttery shortbread, are a timeless classic. These buttery ...

PHILADELPHIA (WPVI) -- 6abc Meteorologist Adam Joseph is our resident baker and entertainer, and he's been busy this holiday season making thousands of Christmas sweets. So, we asked you, the viewers: ...

In the bowl of a stand mixer fitted with the paddle attachment (or a hand-held mixture works fine also) cream the butter and sugar together, about 2 minutes. Add in the milk and vanilla and blend to ...

“These melt-in-the-mouth, buttery shortbread cookies are filled with creamy dulce de leche and dipped in rich chocolate ganache glistening with edible gold. Perfect for bringing some festive ...

It’s our 20th year of this sweet extravaganza, and we’re ready to celebrate with you. As the short days and cold nights of late fall and early winter begin to settle around us, I’ll take any excuse to ...

Add Yahoo as a preferred source to see more of our stories on Google. And seeing as I love shortbread at this time of year, it’s no wonder I turned to the Great British Bake-Off legend for her advice ...

It’s officially the holidays! And what better way to celebrate than with freshly baked cookies? You’ll most likely find holiday cookies in one of three varieties: shortbread cookies, butter cookies, ...

There’'s something so cheerful about a platter full of little Christmas tree cookies! This dough holds its shape wonderfully, so all those zigzags and ornaments stay crisp once the icing goes on. They ...

'Tis the season for holiday baking! Cheryl Norris, creator of the food blog "Bakes by Brown Sugar", joined us to share her versatile Shortbread Cookie recipe along with a few easy decortating tips. A ...

And seeing as I love shortbread at this time of year, it’s no wonder I turned to the Great British Bake-Off legend for her advice on that, too. Turns out the cook added an ingredient I didn’t expect ...