In a small pot, combine the cream and butter and bring to a boil. Return the potatoes to the large pot and mash with a potato ...

There are three main types of potatoes to choose from at the store: starchy, waxy, and those in between (which are referred to as “all-purpose”). The trick is knowing which potato works best in which ...

Mashed potatoes are the creamy, unctuous, comforting side dish that pairs as easily with a steak dinner as it does with braised short ribs, where the potatoes can soak up all that flavorful braising ...