Vivian Peterson has only been making red rice for about 13 years, but the recipe is much older. “(It was) passed down from my grandmother and mother, who are from the Sea Islands,” Peterson says. “I ...

For health, religious and philosophical reasons, many cooks have taken to leaving the pork out of Southern dishes which traditionally called for pig. But Lee Anne Leland was determined to re-create a ...

This image released by Celadon Books shows a table spread featuring a red rice dish, top center, from the cookbook "Does This Taste Funny: Recipes Our Family Loves" by Stephen Colbert and Evie McGee ...

Sheri Castle shares her recipe for Low Country–style red rice with shrimp and sausage. Sheri Castle shares her recipe for Low Country–style red rice with shrimp and sausage. Made with long-grain white ...

*Shaunda Necole from The Soul Food Pot offers a comprehensive guide to preparing classic red beans and rice using modern kitchen equipment. This traditional dish can be made entirely in an Instant Pot ...

The just-republished "Buster Holmes Restaurant Cookbook: New Orleans Handmade Cookin'" ($16.95, Pelican Publishing) has two recipes for red beans and rice, for which Buster Holmes was famous. The ...

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