Heat oil in sauté pan. Add parsley to beaten eggs. Flour chicken, then dip in egg mixture; place in sauté pan and brown both sides lightly. Drain oil. Add chicken stock, butter, lemon juice, white ...
From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...
Use a non-stick frying pan for this recipe, as the chicken reduces in size once it is cooked. This makes the chicken much juicer, as the flavor seals in the chicken when the skin is seared over high ...
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