Wake up your senses with bold, savory, sweet, pungent, and assertively sour flavors that are anything but boring.

Filipino food has never sustained much attention in the continental U.S. despite ties that date to 1898, when Spain ceded control of its Pacific colony to the U.S. That’s curious, because the cuisines ...

Bring the flavors of the Philippines to your kitchen with these 23 essential Filipino recipes. From comforting Chicken Adobo with Potatoes and savory Pancit Bihon Guisado to sweet treats like Filipino ...

In this food event for all ages, Gerry's Grill and Filipino Young Professionals will celebrate Filipino cuisine and culture with games, a lumpia-making workshop, talk, performance, and food tasting.

Filipino cuisine is celebrated for its rich flavors, vibrant colors, and diversity in ingredients. However, many traditional Filipino dishes can be high in sodium, fat, and sugar. This article ...

Discover the best Filipino restaurants in Florida serving adobo, lumpia, kare-kare, and halo-halo — authentic flavors locals ...

The entry of the Michelin Guide to the Philippines late last year has sparked an interest in food as a lifestyle and cultural experience. Filipino restaurants that have been lucky enough and ...

Nestled among the many lists predicting 2019’s hottest food trends, Filipino cooking is frequently mentioned. Filipino recipes exemplify chefs’ most common advice — balance a dish by incorporating a ...

Three years ago, T.V. chef Andrew Zimmern proclaimed Filipino food to be the next big thing–but how come it hasn’t really happened yet? Chef Yana Gilbuena is trying. She has a wide smile and a ...

Sweet ending: Steve Smith shows off a Halo-Halo dessert at Tina Danze's Filipino potluck party. Jae S. Lee / Staff Photographer Lately, Filipino food has been getting some long-overdue love. Recipes ...