Quick-pickle jalapeños, onions, and cucumbers in minutes—no canning, no fuss. Watch the video to see how easy it really is!

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. When I was little, I believed with all of my heart that cucumbers and pickles were two ...

Requiring just 15 minutes of prep, these super-thin sweet pickled cucumbers are salted before they're submerged in the pickling brine for maximum flavor. Swedish chef Magnus Nilsson is the director of ...

When your garden is bursting with cucumbers, turn them into a quick pickle and use them as a crunchy element for sesame noodles. Slice the cucumbers (use small ones, such as pickling or mini cukes) ...

Refrigerator pickles have just the right amount of salty, tangy goodness with the most perfect crunch. You are going to love ...

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Cucumber dill pickles may be widely popular here in the United States, but the overall popularity of pickles in India is hard to match. From mango to lemon and lime to pickled roselle leaves, these ...