Plump, juicy, and perfectly round, the meatball is a timeless comfort food; and television personality and chef Martha Stewart uses a common kitchen utensil to create that flawless shape every time: ...

I decided to test a new meatball technique to see if it actually makes a difference—and the results were surprising. From mixing to shaping to cooking, every step plays a role in texture and flavor.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. With National Meatball Day fast approaching, ...

Writer Giuliano Hazan demonstrates his mother's meatballs and tomatoes. Writer Giuliano Hazan demonstrates his mother's meatballs and tomatoes. Marcella's meatballs were a classic in the household - a ...

Chicken meatballs get a serious upgrade with the fresh, herbaceous magic of green goddess sauce in this easy dinner. The sauce works double-duty and isn’t just for drizzling—it’s mixed right into the ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Grandma Trisha’s Thanksgiving meatballs are the star of the meal, made with love and a few clever twists. Her secret ingredient—a packet of onion soup mix—adds deep flavor without extra chopping or ...