It isn't always easy to figure out the best pasta shape for a given dish, but lucky for you, Mashed put together a guide to pasta shapes and when to use them. Among these shapes are tube pastas, which ...

A dish of baked mostaccioli next to a bowl of rigatoni - Static Media / Shutterstock / Getty Pasta is one of those ingredients you'll find in most pantries. An easy go-to for a quick meal after a busy ...

Bring a stockpot of salted water to a boil over medium-high heat; add pasta. Cook just until tender, about 10 minutes. Drain; toss with olive oil. Meanwhile, combine onions, pimientos, cucumbers, ...

To prepare Neapolitan mostaccioli, start by pouring the flour, almond granules (1), and sugar (2) into a bowl. Then sift the unsweetened cocoa powder (3), the pisto (4), and the ammonium bicarbonate ...

This low-fat dish is a favorite of columnist Michelle Singletary's family. She serves it with a salad. Adapted from a recipe on DiabeticCooking.com. Ingredients 8ounces dried thin mostaccioli pasta ...

BARBECUE PASTA CRAVINGS? C.W., now in San Diego, asked for the recipe for barbecue pasta sold at Cheesecake Bistro. N.C. from Mandeville sent her adaptation of a recipe that "It reminds my husband of ...