A silky chocolate glaze and delicate curls give this mousse cake a luxurious finish. For true chocolate lovers, every day could be chocolate day. But today, the world officially gives in to temptation ...

This bright and beautiful dessert contains sponge, mousse and strawberries. On the finale of The Great Canadian Baking Show, winner Sabrina Degni made her mini-mousse cakes with special individual ...

The perfect entremet is a multi-layered mousse cake with contrasting textures and complementary flavours. For the Signature Bake on Fancy Dessert Week of The Great Canadian Baking Show, the judges ...

Chocolate fiends will love the triple-hit in this irresistible chocolate mousse cake. Catherine Adams shows how it's done. For the cake base, I like to use a roulade sponge – it has no fat content so ...

It is International Chocolate Day on September 13th, in which people celebrate foods from different cultures all around the world and how they use chocolate to make delicious desserts. What better way ...

"Mousse fillings are particularly popular. They are light and less sweet," says Buschges. She offers cakes with three sponge ...