You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up and ...

Learn how to make a simple and quick marble cake and butter cake with easy steps rich flavors and soft textures perfect for ...

Learn how to make a simple and quick coconut cake and marble cake with easy steps delicious flavors and soft textures perfect ...

Dear Michelle: This version of the classic cake combines a moist butter bundt cake and a swirl of rich chocolate syrup, with a big handful of chocolate chips thrown in for good measure. Cool the cake ...

Lurking among those who champion cheesecakes and adore apple pies, amid those who prize puddings and never met a tart they didn’t like, is an unexpectedly fervent cult of diners who worship marble ...

Pound cake is so called because it is traditionally made with a pound each of flour, sugar, butter, and eggs. Take, for instance, this mid-18 th-century recipe: Take a Pound of Butter, beat it in an ...

Whether you want a non-fried, oil-based dessert for Hanukkah or a loaf cake to serve with tea, Beth Lee’s marble pound cake fits the bill. The recipe, featured in the San Jose OMG! Yummy blogger’s ...

Perfect for afternoon tea or a show-stopping dessert. This marble cake twist pairs matcha with bright, tangy strawberry in a buttery loaf. A simple swirl of batters creates a striking marbled effect, ...

Lurking among those who champion cheesecakes and adore apple pies, amid those who prize puddings and never met a tart they didn't like, is an unexpectedly fervent cult of diners who worship marble ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...