Boiling bagels gives them their signature density, but it also carries the risk of them falling apart during the process.
If you’re from the East Coast, you know that bagels can be a pretty delicate subject. In the Northeast, there’s a particularly fierce rivalry between bagels made in New York and those from New Jersey.
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Joanna Gaines' bagel recipe is so good, my favorite café can't compete
Joanna Gaines' everything bagels are a meal prep hero – they're perfect for nutritious breakfasts and speedy lunches ...
When is a bagel not a bagel? When’s it’s “everything.” That line may not make any sense to you if you haven’t seen the movie “Everything Everywhere All at Once.” Actually, it may not make much sense ...
High-protein foods are top of mind for many right now—they’re actually one of our predicted food trends for 2025—and these viral bagels are no exception. Not only are they packed with the satisfying ...
I found an air-fryer recipe for bagels that only uses a few simple ingredients. A recipe on Best Recipe Box uses Greek yogurt as the base for bagel dough, and I wanted to try it out. The blogger ...
This recipe is inspired by the classic everything bagel-cream cheese combo, but sneaks in a serving of vegetables, too.
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