Everyone will enjoy eating these fun pumpkin hand pies that are filled with pumpkin purée, apples, maple, and a blend of inviting pumpkin pie spices. During the busy holiday season, I like making ...

Hand pies are the kind of treat that instantly bring comfort and nostalgia. Their golden crusts filled with sweet or savory goodness feel like something straight from the heart of home baking. They’re ...

Baking Instructor, Nancy Burgeson, shares some ideas on making mini hand pies, plus gives a recipe for perfect pie crust. In a medium size cup add cold water with a few ice cubes. Set aside for later.

We’re always looking for ways to switch up our regular breakfast routine. As long as it’s fast, has some protein, and can be eaten on-the-go, it’s for me! Ree Drummond (aka, The Pioneer Woman) just ...

My minestrone goes well with the hand pies. It can be made ahead, just like the filling for the hand pies, and kept warm in a slow cooker so guests can get up and serve themselves another bowl ...

A samosa may be one of the most popular Southeast Asian snacks, but its origin lies in the Middle East. From the Persian sambusak, a crisp filled baked pastry and the precursor to the samosa, to the ...

When it comes to hand-held foods, tacos are often a first choice for busy cooks — especially on action-packed school nights — since they’re fairly easy to assemble and can include any combination of ...

Unless you have tickets to the big game in New Orleans, watching the Super Bowl on Feb. 9 will probably mean a party around a TV screen. For those who are deeply invested in watching the game, the ...