We may receive a commission on purchases made from links. If you enjoy a soft scramble that's creamy rather than firm, take note of this hack courtesy of chef J. Kenji López-Alt, author of the James ...

Ah, cornstarch. That little white powder hanging out in your pantry, often overlooked, but oh-so-versatile! If you're like most people, you might only pull it out for thickening sauces or baking some ...