The muffins feel like just as much of a treat as they do a mindful nutritional choice.

This is the bran muffin recipe that actually tastes good! The secret is to use coconut oil. Not only does it make these bran ...

I am resolutely opposed to health- and diet-related New Year's resolutions. They fray your willpower at the most depressing time of the year. They cause yoga studios and gyms to be annoyingly crowded ...

“We’ve made over the bran muffin using maple syrup for delicate sweetness, plain yogurt for moisture, and two forms of bran (cereal and wheat) for structure and fluffiness,” Stewart wrote on Instagram ...

Gently sweetened or sugar-free sweets have become one of the most requested items at bakeries and restaurants, at least in urban settings. I understand why. We all need less sugar in our diet. Still, ...

Just because a muffin contains bran doesn’t mean its good for you. That’s why we chatted with registered dietitian Julia Robarts, RDN, based in Boston, about how to make a healthy—yet delicious—bran ...

Garten demonstrated how to make her chunky banana bran muffins on an episode of Barefoot Contessa. “This is like, so good for you,” she said as she got started on her easy breakfast recipe. Garten ...

How would you like hot healthful muffins even on a busy morning? Make this batter up ahead of time and bake them when you want them. Add nuts, chopped dates, or dried cranberries if desired. They are ...

This recipe is an easy hot breakfast prep that my kids love! It makes around four dozen muffins in total and the dough simply stores in the fridge for up to six weeks so it’s always ready to bake a ...