A good loaf is not something to waste, which is why it's important to learn how to store bread properly. Whether you buy artisanal sourdough or pick up something from the bakery at the local ...

I eat bread every day, sometimes in every single meal. It’s a part of every culture for a reason: Bread can support healthy digestion, healthier pregnancies, provide essential carbohydrates, boost ...

Let’s settle a common debate once and for all: Should you refrigerate bread? Does refrigerating help or hurt the freshness of your homemade or store-bought loaf? The truth is that different types of ...

Few things are more frustrating than discovering your bread has gone stale or mouldy before you’ve had the chance to enjoy it. It’s a familiar problem – and a waste of perfectly good food. The good ...

This can significantly impact your blood sugar management and digestion.

The Gifhomix bread box will keep your favorite loaf and other baked goods fresher for longer. How so? Its lid has a silicone seal and four hinged clasps to keep it sealed tight. A date dial on the lid ...

Bread has a certain shelf life, beyond which it can go stale, become moldy and, in a short time, inedible. It is possible to extend its delicious lifespan once you understand the ins and outs of how ...

When it comes to storing food, there are good methods and not-so-good methods. In fact, with the right tools and a little know-how, you can extend the life of your perishable ingredients rather than ...