Food safety is vital, especially when using the freezer. Knowing how to properly freeze items and, more importantly, defrost them, is crucial so you do not become unwell. When it comes to meat, the ...

Every November, fans write to us nervously asking about how to defrost a turkey in time for Thanksgiving. “Am I too late?!” they worry. (Our rule of thumb, by the way, is to simply pop the ...

While defrosting a freezer is typically a yearly task, defrosting your fridge might not be on your radar. However, frost build-up and uneven cooling in your fridge can lead to spoiled food, so it's ...

Thanksgiving is almost here! If you're planning to cook the big bird, the USDA says there are three ways to safely thaw a frozen turkey. How to thaw a frozen turkey in the refrigerator Every four to ...

It doesn't matter how many unique side dishes you make, a festive holiday spread just isn't complete without the star of the show: the turkey. Whether you want to barbecue or fry the bird or go the ...

Whole bird — 1 pound per person. Breast of turkey with bone — 3/4 pound per person. Boneless breast of turkey — 1/2 pound per person. Pre-stuffed frozen turkey — 1 1/4 pounds per person. Turkeys must ...