A registered dietitian explains how to make ghee, what to use it for, and why it's so good for you. Basically everything you need to know. While it’s a staple of Ayurvedic cooking, here in the States, ...

How to Make Ghee: The aroma of ghee in morning tea or the sight of pure desi ghee dripping onto a roti – this is where the ...

Ghee made from fresh malai is truly a kitchen wonder. Its velvety texture, golden color, and rich aroma make it a staple in many dishes. It's also a great way to make the most of leftover cream and ...

From frying to baking, butter is a basic ingredient for many home cooks; for others, ghee is golden. When comparing ghee vs. butter, are there times when one product rules over the other? Both are ...

It’s easy to fall into a dinnertime rut, cooking the same meals with the same ingredients time and again. When your family is in search of a delicious way to shake things up in the kitchen, consider ...