Falafel can be a tantalizing combination of crunchy and tender—if you make it correctly. Without the proper technique, the balls of beans and herbs might pack together easily, only to fall apart and ...

April is Arab American Heritage Month and we wanted to feature one of our favorite dishes from the Arab world – falafel. Falafel is wonderful street food. In the markets of the Eastern Mediterranean, ...

Air Fryer Falafel makes a crispy and delicious meal that can be served with a dipping sauce, warm pita bread, or as a falafel sandwich. Any way you decide to eat them is the right way. Made with dried ...

A little more than a year ago, I was making falafel the old fashioned way, by frying them in a large cast iron pan full of oil. While my pan really liked having that much oil heated up inside of it, ...

Falafel is a mixture of mashed chickpeas, onions and herbs and spices, formed into a small cake and deep fried. It's traditionally served in a pita or flatbread, with vegetables and tahini sauce or ...