​ Take a look at the simplest recipe that one can easily make at home. Scroll down to read the recipe. ​ ...

Learn how to make vegan tomato chutney – a bold and flavourful condiment made from ripe tomatoes and spices. This versatile chutney pairs perfectly with rice, flatbreads, grilled dishes, or as a tangy ...

One of its most loved condiments is South Indian red garlic chutney - a spicy, tangy chutney with a strong garlic kick that ...

Peel and cut the apples into quarters, remove the core and chop finely (1cm. approx.) Put all the ingredients into a wide stainless steel saucepan. Simmer gently uncovered until soft and pulpy, ...

Peanut chutney, also referred to as palli chutney in many South Indian kitchens, is just one of those favourite side dishes ...