Stuffed parathas are a wholesome indulgence most of us cannot resist. Just the thought of biting into ghee-laden parathas with our favourite filling leaves us daydreaming. There are so many options ...

To make healthy aloo paratha, you can start with whole wheat flour instead of all-purpose flour for the dough. You can also use minimal oil or ghee to make the parathas healthier. Add finely chopped ...

Aloo Pyaaz Paratha are stuffed Indian flatbreads with a fluffy potato and onion filling and a flaky exterior. When thinking about the best Indian comfort food, paratha undoubtedly comes to mind!