The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.

Tuna occupies an odd spot in the American food consciousness. We tend to think of it as either a humble canned good—bone-dry ...

We may receive a commission on purchases made from links. Home cooks are often intimidated by the prospect of grilling a tuna steak and ensuring it comes out tasty. It's understandable — tuna is more ...

Cooking ultra rare tuna steak can be tricky. It needs to be cooked just so — slightly browned on the exterior and beautifully pink in the center — or you'll end up with a dry, gray steak that looks ...

Add Yahoo as a preferred source to see more of our stories on Google. Rather than give your tuna steak a wash, a surefire way to kill bacteria is by cooking fish to the proper internal temperature.