In hotels and restaurants, every detail counts. Guests may first notice the warmth of service, the comfort of a bed, or the flavor of a signature dish. Just as important are the spotless linens, crisp ...
CINCINNATI--(BUSINESS WIRE)--On-premise laundry operations account for 16 percent of a hotel’s water usage, second only to guest rooms, and require significant energy resources, according to the ...
It’s not just tables and beds that need to look immaculate in a hotel; laundry managers are also responsible for making sure guests look up to scratch, as Hotelier Middle East discovers. How long have ...
Located on the campus at Cornell University, Statler Hotel will soon streamline its operations with the installation of the GIMS ultra-high frequency RFID uniform tracking and White Conveyor’s ...
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