A little bit of this pungent Southeast Asian staple, about 1 or 2 teaspoons, transforms your chicken pot pie into genuinely ...

These chefs all agree that the key to the best chicken pot pie is to make the most delicious crust.

A Homemade Chicken Pot Pie Recipe isn’t as scary as it sounds to make at home! The weather in Washington State is almost ...

Now that the fall days are getting cooler, it’s time to enjoy some comfort foods, and pot pies seem to be a popular choice. You can purchase pot pies frozen or from a deli counter, but with a little ...

Use lard or very cold butter for a flaky crust. Avoid overworking dough to prevent a tough texture. Pre-bake the bottom crust to prevent sogginess. Soften vegetables before adding them to the filling.

This Pennsylvania bakeshop draws visitors from across the state for its comforting, homemade pot pies packed with hearty, ...

Host Amy Kehm showed an incredibly simple way to serve up a delicious Fall favorite: Semi homemade chicken pot pie. Cheats include: ready-made pie crust, cream soup and leftover poultry. Allow pie ...

There are ways to add extra ingredients to homemade chicken pot pie to lift it to new heights, and one of them is this ...

My family’s favorite leftover turkey meal is pot pie. When I make the filling for this recipe, which calls for cubed, cooked turkey, I like to use chicken stock for the base. Milk or cream is more ...

A cozy, comforting dish ideal for chilly days and blustery nights, pot pie—whether filled with chicken, turkey, beef, or all vegetables—offers an excellent opportunity for home cooks to use up ...