This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits sits atop heavenly vanilla pastry cream, all nestled into a homemade, ...

I love to make fruit tarts for the holidays. It provides relief from the puddings, pies, cakes and cookies. My favorite? A strawberry tart with a brushing of apricot jam over a pastry cream-filled ...

There's no doubt that fruit tarts are one of the best desserts of all time. They're sweet pastries topped with some of your favorite fruits, which trick your mind into thinking you are eating ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Is there anything a slice of lemon loaf can't fix? The light, bright flavor comes from the loads of lemon ...

These peach-topped tarts come from the new “Baking at Republique” cookbook (Ten Speed Press, $30) by Republique Bakery pastry chef and co-owner Margarita Manzke. “These tarts,” she says in the book, ...

Peaches aren’t the only fruit worth celebrating in the summer. This is the time for blackberries, blueberries, cherries and figs and even the tail end of strawberry season, depending on where you live ...