Add Yahoo as a preferred source to see more of our stories on Google. Three beef hard shell tacos on a blue plate - Rez-art/Getty Images Taco Bell is not nor has it ever been authentic Mexican food; ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Hardshell tacos have a reputation for being ...

The version that once thrived at the midcentury fast food stands of Los Angeles is now a regional treasure. By Tejal Rao Tejal Rao is a critic at large, in Los Angeles. Bar A Tí is a serious taqueria: ...

This story is a part of Texas Monthly’s Taco Week, a series dedicated to proving Texas is center of the taco universe. How do I hate thee, crispy taco? Let me count the ways. From the tops of thy hard ...