To prepare the gingerbread, place the flour, ground cloves (1), ground ginger, and ground cinnamon (2), and baking soda (3) in the bowl of a mixer. Add the sugar and a pinch of salt. Then also add the ...

1 x quantity basic gingerbread dough (see recipe page below) ★ Preheat oven to 140C/gas 1. Roll out the dough between 2 sheets of nonstick baking paper to 5mm thick. Refrigerate until firm. Using a ...