The Canadian Fermented Foods Initiative is a newly launched network aimed at studying the role of fermented foods in a healthy diet.
Fermented foods like kimchi, sauerkraut, miso and even yogurt are having a big moment, and it’s not just because they’re trendy. A 2024 medical study found that fermented foods boost your mood, ...
The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...
Miwa Aoki Russell of Southern Oregon Sourdough sold chocolate sea salt sourdough cakes and other treats at the Fermatopia event in Phoenix. Sauerkraut maker Randy Gogolin, who named his company the ...
These starchy vegetables are full of nutrients to support your digestive, eye and heart health.
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