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Chef Lisa A. Heidelberg Time: 25-30 minutes Serves: 2-3 Ingredients Spices Instructions Chef note: Add a squeeze of lime, a ...

1. Heat the grill to medium heat for 5 to 10 minutes. Carefully peel back the corn husk, but do not detach it. Remove all the corn silk. 2. In a small bowl, combine the butter, cumin, and chili powder ...

Butternut squash soup is truly one of the most beautiful and comforting soups around, no matter how you season it. Frankly you could puree up some roasted squash with some broth and a splash of cream, ...

Cooked rice can be transformed into a flavorful dish by adding grated raw mango and roasted cumin powder. Saute mustard ...

Finding a cumin substitute in your kitchen couldn't be easier. Ground or whole, cumin is one of the most popular spices in the world. You'd be hard-pressed to find a spice that is used in more ...

Indian omelet with eggs, onions, tomatoes, coriander and chiles, seasoned with cumin for a flavoursome breakfast.

Evening chai during winter months are incomplete without some deep-fried munching. Dipping a crunchy pakora in chutney and ...

Turmeric is a must-have in every Indian kitchen. You can substitute it with several spices. Read on to know more. A staple in every Indian kitchen, turmeric powder or haldi has been used in cooking ...

Guava is not only tasty but also packed with health benefits. There are various ways to enjoy this fruit, and one delightful ...

Cumin is easily the one spice I always stock in my pantry. As a culinary school grad and former line cook, I’m constantly looking for ways to add extra depth and flavor to my food. Cumin is the answer ...