An octopus cooked just right is perfectly tender and flavorful enough to be served on its own or alongside salads, potatoes, or greens. However, cooking octopus isn't always smooth sailing, and not ...

Celebrity chef Bobby Flay at a live cooking demonstraton. - Alexander Tamargo/Getty Images For all but the most experienced or merely cavalier among us, octopus can be pretty tricky to make at home.

For today's cook I am testing octopus at 3 different temperatures to find out what is the ideal temp to have it sous vide. To go with this amazing octopus I also decided to do a side dish that ended ...