Plenty of people use cooking oil to season their cast iron pots and pans, but is it really the best choice? Our expert has ...

Cooking oil is used in many food preparation capacities, but it must be disposed of safely. Martha Stewart has a method that ...

Dietitians recommend olive oil for its heart-healthy fats and antioxidant content. Olive oil has a lower smoke point, making ...

That innocent bottle of cooking oil sitting in your pantry might be conducting a hostile takeover of your hormone system without you realizing it. Every time you heat up that oil for cooking, you’re ...

Using excess oil in cooking increases the risk of heart disease. From samosas to pakoras, fried foods tempt but harm. Mumbai-based cardiac surgeon Dr Bipeenchandra Bhamre advises limiting intake to ...

The brand known for its Sizzle and Drizzle line has added a third product. There's a new high-heat oil hitting shelves from the popular squeeze-bottle brand Graza. The Brooklyn-based olive oil company ...