Frying bacon in oil can be a messy and greasy experience to cook the breakfast staple, but a professional chef has shared a ...

Bacon is so versatile, that you can have it for breakfast, lunch, or dinner. Thanks to its smoky, salty, and umami notes, bacon tastes good with everything and can easily turn any of these meals from ...

There's nothing better than a crispy strip of bacon to start the day, but making it can often be a mess due to oil spitting everywhere - however, there's a simple method to make it.

Perfectly crispy every time.

Martha Stewart recommends cooking bacon in the oven. The oven heat circulates around the bacon evenly, eliminating the need to flip slices. Lay the bacon in a single layer (parchment or foil works) ...