If you’re looking for a cookie that tastes great and is easy to bake, these almond crescents are spot-on. They ...

Because we love almond flour as much as you do. Simply Recipes / Sally Vargas The wonders of almond flour are many. It's got protein, a gentle nutty-sweet flavor, and only one ingredient (almonds, or ...

Who says you can't have a sweet treat when on a gluten free diet? These easy gluten free cookie recipes have the same ...

In kitchens everywhere, almond flour is becoming a star ingredient. What used to be a specialty item for gluten-free diets is now a go-to for home bakers and pro chefs. With its rich, nutty flavor and ...

It’s time for Christmas cookie swaps, office holiday parties, and cute plates of cookies to pass out to the neighbors. I enjoy my tradition of baking various flavors of shortbread cookies, but I also ...

Rich, delicate and oh-so-crumbly, it’s hard not to love a sable, the classic French cookie named for its wonderfully tender texture. This variation uses only a handful of ingredients, including ...

The wonders of almond flour are many. It's got protein, a gentle nutty-sweet flavor, and only one ingredient (almonds, or course!). It's grain-free, paleo, and gluten-free. But almond flour's assets ...

Almond flour is a nutritious alternative to regular flour and is used in many low-carb and gluten-free recipes. Here, we answer your questions about almond flour and give you some recipes to try. What ...