Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetites. I’m an Island guy. Long Island, that is. But I’ve also lived on Nantucket and ...

There’s nothing quite like a warm, creamy bowl of salmon chowder to brighten up a chilly day or make dinner special. This hearty dish is packed with tender salmon, fresh vegetables, and a velvety ...

Good fish chowder recipes are hard to come by. Here's one from an Old World hotel in Nantucket, Mass. Heat medium-size nonstick saucepan over medium-high heat. Spray with olive oil spray. Add ham, ...

Indulge in the ultimate comfort food with **Chef Jean-Pierre’s Best Seafood Chowder**, a rich and creamy dish brimming with the freshest seafood and deep, comforting flavors. This luxurious chowder ...

A seventh-generation Mainer, chef Christian Hayes grew up on New England staples: Boiled dinners. Lobsters. And lots and lots of chowders. These days, in his (now closed) kitchen at The Garrison, ...

It's often the easiest recipes that can become the most frustrating. If just one element is thrown off in your clam chowder, you can ruin the entire dish.

As people look forward to hosting family and friends this holiday season, our chef today will show you some recipes to have you cooking like a pro. Chef Herb Lopez of Marblehead Chowder House joins ...

These students know how to do chowder. The Westerly High School Culinary Arts team took home first place with the coveted ...

SANTA CRUZ — The 45th annual Clam Chowder Cook-Off began Saturday morning as over 50 amateur teams set up their booths along ...