The article appearing in the Aug. 7/14 issue (page 38) titled “Solving the Structure of DNA” is both timely and of great interest. Although major scientific developments that were made possible by the ...
The regular monthly Chitin & Chitosans webinar of the European Chitin Society had its third appearance today, again with two presentations. First, Dr. Thomas Hahn from the Fraunhofer Institute for ...
Crustaceans, insects and mushrooms are rich sources of the dietary fiber chitin, which activates the immune system and benefits metabolism, according to a new study in mice. Who can forget the stomach ...
Chitin (kai’tin) and healthy fats from insects appear to contribute to healthy gut microbiota and are strong sources of protein and nutrients, according to a paper co-authored by a Colorado State ...
Chitin (kai'tin) and healthy fats from insects appear to contribute to healthy gut microbiota and are strong sources of protein and nutrients, according to a paper co-authored by a Colorado State ...
Today, a manuscript has been accepted for publication in the journal Insects to which we contributed our expertise in chitin and chitosan biology and chemistry, in particular our post-doc Dr. Stefan ...
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