(Laughter) I see what you did there. CHANG: (Laughter). SUMMERS: Cassava bread, a staple in many Latin American countries, has been recognized by UNESCO as part of humanity's cultural heritage. CHANG: ...
The Federal Government recently commenced training for bakers on the inclusion of 10 per cent cassava flour in the baking of bread and other confectioneries. Successive administrations in the country ...
Once a staple that was frowned upon as “poor people” food, cassava bread has made a comeback thanks to the rising price of bread and since the COVID-19 pandemic. On the outskirts of Cap-Haïtien in ...
Mr. Akinwumi Ade-sina, Minister of Agriculture and Rural Development, has assured that the cassava, wheat composite flour policy being promoted by the Federal Government through the ministry will go ...
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