Dexter-Russell has a nearly 200-year American knife-making heritage under, and it shows in its line of heavy-duty cleavers. The 8-inch model is made from high-carbon steel and a rosewood handle, ...
The meat cleaver is like your muscle in the kitchen. A big and brawny brute there to take on the toughest tasks that other knives just can’t handle. As the largest and heaviest of kitchen knives, it’s ...
AT THE NEW Ballard butcher shop Beast and Cleaver, “Toro Steak” sells for $19.99 a pound. It’s a name that proprietor Kevin Smith borrowed from sushi chefs for the richly marbled steaks he carves from ...
In this video, I restore an antique meat cleaver that was shown to me by a friend from Bulgaria. The cleaver had several ...
The neighborhood butcher shop is making a comeback in New Orleans. But while the techniques are often the same, the way this next generation courts customers and builds their niches has changed.
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