Editor's Note: This post was originally published on Sept. 15, 2012. Challah is a rich, eggy bread baked every week for the Jewish sabbath, or shabbat. But for Rosh Hashana, the Jewish New Year that ...
Bread is delicious, but beautiful bread is even better — and in Tajikistan, baking bread miraculously sticks to the vertical sides of ovens as it takes delicious-looking shape. National Geographic ...
Making challah for the Jewish New Year lets the baker take a moment to reflect on life's blessings. The bread can be shaped into the traditional... Rosh Hashana's Sacred Bread Offers Meaning In Many ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results