Which bread knives are best? It’s disappointing when you have a beautiful loaf of bread that ends up getting crushed by a dull knife. With a quality bread knife, you’ll get perfect slices every time ...

While there are dozens of varieties of kitchen knives, from paring to carving to something called a Santoku (which originated in Japan and typically has a thinner blade than a chef’s knife), one tool ...

Serrated knives aren’t used as frequently as a chef’s knife or paring knife, but that doesn’t make them any less essential. There is simply no substitute for a long and hefty bread knife when cutting ...

How to select and treat your knives like a chef. To help you shop for kitchen knives with confidence, we’ve created this guide to knives, starting with a breakdown of the most important aspects of a ...

The relationship between home cooks and their knives is a funny thing. Every home cook needs them. But few bother to invest in quality and maintenance. Indeed, the manufacturers of quality knives ...

For a long time it didn’t matter how dull our old Wusthof bread knife got, we used it anyway. Condensing loaves of bread to half of their intended height. Chewing tomatoes into pulp. Although I can ...

Which bread knives are best? It’s disappointing when you have a beautiful loaf of bread that ends up getting crushed by a dull knife. With a quality bread knife, you’ll get perfect slices every time ...