The shape isn’t the only difference — here’s everything you need to know when making or ordering these pizza-like treats. VeselovaElena / Getty Images Whether you’re making them at home or placing an ...
Dan Richer didn’t have a white whale. He had a clam calzone. And it came to him in his sleep. “I had a dream, probably seven or eight years ago,” Richer, the owner of Razza Pizza Artigianale, told NJ ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield:> 2 (4- inch) or 1 (8-inch) calzone Basic Calzone Dough (see recipe)> 2 teaspoons olive oil or oil drained from sun-dried ...
A new calzone shop, Mezzo Calzones, opened earlier this month in Costa Mesa, making it one of a few Italian eateries in the area focused solely on calzones. The menu is short and sweet with eight ...
Add Yahoo as a preferred source to see more of our stories on Google. It's just one little key ingredient. NoirChocolate/Getty Images Italians have mastered the art of pizza—and then making it easy to ...
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